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Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 609 & 610, Raikar Chamber, Opp. Neelkanth Towers, Station Road, Govandi (east), Mumbai -400088, India.,
Mumbai, India
Phone: (91)-(22)-25501118
Fax: (91)-(22)-25501049
Website:
  http://www.indianspicesngroceries.com/


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 14/23 G-79 , Street No 7 (near Azad Palace ) Swaroop Nagar,
Delhi, India
Phone: +91-11-27812177
Website:
  http://www.aztechhealthcare.com


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: G-1, Hemkunt Chambers, 89 Nehru Place, Delhi, India
Phone: 26220038/26433231
Fax: 2642172
Website:
  https://www.eindiabusiness.com/prakash&company/


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: No. 5, Morar Baug, 3rd Floor, R. B, Mehta Road, Ghatkopar, East ,
Mumbai, India
Phone: +91-22-40237617
Website:
  http://www.biscuitexporter.com


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: A-24, Nand Jyot Industrial Estate, Andheri Kurla Road, Safed Pool, Saki Naka, Andheri (e),
Mumbai, India
Phone: 28510402/28560270
Fax: 28513400
Website:
  https://www.eindiabusiness.com/company/79620/pushpak-international.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 2083 Circular Road, Amritsar, India
Phone: 91-183-2220222
Website:
  https://www.eindiabusiness.com/company/217658/om-sai-processed-foods.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 43, Juhu Supreme Shopping Center, Gulmohar Cross Road No. 9, J. V. P. D. Scheme,
Mumbai, India
Phone: +(91)-(22)-26214343/ 30539143
Fax: +(91)-(22)-26704343
Website:
  https://www.eindiabusiness.com/company/268924/khyati-group.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: A-4/b-1, Mohan Co-op Indl, Estate, Delhi, India
Phone: 26950580
Fax: 26941665
Website:
  https://www.eindiabusiness.com/company/59122/candico-india-limited.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: F/28, Kishan Dayal Market, Near, Vijay Mil, Fruti, Market, Naroda Road,
Surat, India
Phone: +(91)-(79)-65444515
Website:
  https://www.eindiabusiness.com/company/269736/shree-ganesh-marketing-trading-corporation.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 441/442/443, Inside Crawford Market, Mumbai, India
Phone: 23400153/23442568
Fax: 23438429
Website:
  https://www.eindiabusiness.com/company/58428/blue-bird.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 8566 Research Blvd., Austin, United States
Phone: 3713401
Fax: 3029743
Website:
  https://www.eindiabusiness.com/company/54419/all-in-one-bake-shop.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 11/47, Chauta Bazar, Surat, India
Phone: 91-261-2424773
Fax: 91-261-2490476
Website:
  https://www.eindiabusiness.com/company/142382/shah-jamnadas-c.-ghariwala.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: A-1, Sector 60, Noida, India
Phone: 4580500
Website:
  https://www.eindiabusiness.com/company/64071/flex-foods-limited.html


The Cake World is one of the premium cake shops, delivering cakes in Chennai through online order. We offer all all types of cakes like Black Forest Cake, Chocolate Cake, Vanilla, Pineapple, Strawberry, Nuts Cakes in fabulous taste at affordable price range. All types of cakes can be ordered online and get fast delivery.

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Address: No 48 Tnhb Complex, Shop No 1 L B Road,near Telephone Exchange,
Chennai, India
Phone: 91-44-24462607
Website:
  https://www.eindiabusiness.com/company/369979/the-cake-world.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 309, Shalimar Corporate Centre, 8-b, South Tukoganj,
Indore, India
Phone: 2524977/2524877
Fax: 2524977/2882497
Website:
  https://www.eindiabusiness.com/company/52660/aakash-namkeens-private-limited.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Gowalia Tank, August Kranti Marg, Mumbai, India
Phone: 3855700/3881404/3893992
Website:
  https://www.eindiabusiness.com/company/59099/camy-wafer-company.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Shakti Nagar, Hira Wadi, Panchavati, Nashik, India
Phone: 2519985/2510372
Website:
  https://www.eindiabusiness.com/company/69426/jahagirdar-bakers-and-confectioners.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 504-505, 5th Floor, Ashiana Trade Centre, Adityapur,
Jamshedpur, India
Phone: 91-0657-9031032519
Website:
  https://www.eindiabusiness.com/company/347050/the-moments.in.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Sati Darwaja, Ujjain, India
Phone: +91-734-2550245
Website:
  https://www.eindiabusiness.com/company/300678/aaa-funnfood-pvt-ltd..html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 2nd Floor, Kashmira Chambers,b/h. Popular House, Navrangpura,
Ahmedabad, India
Phone: 26577070, 26575030, 26575123, 26575144
Fax: 26575100
Website:
  https://www.eindiabusiness.com/company/66673/havmor-foods-pvt-ltd..html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 9-a, Connaught Place, Delhi, India
Phone: 23321270/23311681
Fax: 23327598/23317117
Website:
  https://www.eindiabusiness.com/company/80311/rai-and-sons-private-limited.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: No 5c, 5th Floor, 560/562, Century Plaza, Chennai, India
Phone: 91-44-4335076
Fax: 91-44-24335076
Website:
  https://www.eindiabusiness.com/company/194179/kelloggs-i-ltd..html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Zero Mile, Bhagalpur, India
Phone: +91-0641-7654246241
Website:
  https://www.eindiabusiness.com/company/338219/gmark-jobs-india.com.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: D-49, South Ext. Part-1, Delhi, India
Phone: 91-11-24624171
Fax: 91-11-24618606
Website:
  https://www.eindiabusiness.com/company/138283/two-friends-private-liimited.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 23 / 24, "a" Sitaram Bldg, 1st Flr, D N Rd, Opp Police Commissioners Office,
Mumbai, India
Phone: 23428457/23428439/32589278
Fax: 23428439
Website:
  https://www.eindiabusiness.com/company/77903/paramount-enterprises.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Chheda House, Plot No. 7, Bmc Industrial Estate, Sai Nagar, M. G. Cross Road No. 1, Kandivali (w),
Mumbai, India
Phone: +(91)-(22)-28632323/ 61330800/ 64574243
Fax: +(91)-(22)-28634141
Website:
  https://www.eindiabusiness.com/company/274583/chheda-specialities-foods-pvt.-ltd..html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: A-11 Sector-64, Noida, India
Phone: 4334343
Fax: 4334349
Website:
  https://www.eindiabusiness.com/company/82517/samay-foods-pvt.-ltd..html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Deepa Building, Santo Gopalan Road, Chullickal, Kochi-682005, Kerala, India,
Kochi, India
Phone: 91+-484-2227241
Fax: 0484 2220801
Website:
  https://www.eindiabusiness.com/company/359405/marine-hydrocolloids.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Retail Division, 6-3-541/c, Punjagutta, Hyderabad, India
Phone: 91-040-30883880
Website:
  https://www.eindiabusiness.com/company/354706/heritage-fresh-online.html


Authentic Indian sweets are the origin of our tradition and culture. Indian sweets are healthy and are celebrated with love among families. We offer a wide range of Indian sweets which include: Ariselu, Kajjikayalu, Sunnundalu, Badusha, Kova Puri, Jangri, Boondi Laddu, Mysore pak, Kakinada Kaja, Sunnivundalu and Salividi. Share them with your family and friends!

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Address: Srt709, Sanath Nagar Rd, Shivaji Nagar, Sanath Nagar,
Hyderabad, India
Phone: 91-98854 -35731
Website:
  https://www.eindiabusiness.com/company/377335/rama-home-foods.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Scf-62, Sector 15a, Part-ii, Faridabad, India
Phone: 9868361237
Website:
  https://www.eindiabusiness.com/company/88906/tushar-nutritive-foods-private-limited-faridabad.html


white flour is polished wheat flour maily use for bread,buns, cake and various bakery products. semolina is polished and bleach flour mainly use for pasta and other beverages

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Address: B 601, Tirupati Plaza, Athwalines,, Dishaglobe.com, Surat, India
Phone: 91-261-9819749107
Fax: 9819749107
Website:
  https://www.eindiabusiness.com/company/367650/disha-globe.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Arya Samaj Mandir, Krishna Nagar, Delhi, India
Phone: 9810135787
Website:
  https://www.eindiabusiness.com/company/81761/rupa-dairy-sweets.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 217/a-1, Hiran, Chandigarh Road, Ludhiana, India
Phone: 2120432/2120433/2120434/6534078
Fax: 2120431
Website:
  https://www.eindiabusiness.com/company/58563/bonn-food-industries.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: A18, Mantri Manor, Lane 5, Koregaon Park, Pune - 411 001,
Pune, India
Phone: 91-20-26154504
Fax: +91 20 2615 1825
Website:
  https://www.eindiabusiness.com/company/345219/vedic-pac-systems-pvt-ltd.html


This CakenGifts providing online cake services in different part of the country to ease the people to celebrate their auspicious occasion in their own style like midnight cake delivery in Delhi. It is really a nice online e-commerce platform.

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Address: 73, Vijay Block, Laxmi Nagar, New Delhi-110092, New Delhi, India
Phone: 91-011-987345
Website:
  https://www.eindiabusiness.com/company/373355/cakengifts.in.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 9/15, Harikrishna Road, Nandambakkam, Chennai, India
Phone: 22310914
Fax: 22323548
Website:
  https://www.eindiabusiness.com/company/60038/citadel-flavours-fragrances.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Sham Wadi, Ranade Road Dadar West, Mumbai, India
Phone: (91)-(22)-24303624/24319059
Website:
  https://www.eindiabusiness.com/company/231206/jai-bharat-products.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 7, 1st Floor, Chetnani Shopping Center Opposite Harivallabh Society, Naroda,
Ahmedabad, India
Phone: 91-79-22830718
Fax: 91-79-22802717
Website:
  https://www.eindiabusiness.com/company/142466/apex-exporters-ahmedabad.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Opp. Railway Station Malad West , Mumbai, India
Phone: +91-022-28899501
Fax: +91-022-28899506
Website:
  https://www.eindiabusiness.com/company/326629/m.-m.-mithaiwala.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Scf-62, Sector 15a, Part-ii, Faridabad, India
Phone: 9868361237
Website:
  https://www.eindiabusiness.com/company/63203/ess-kay-udyog.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: S F Road, Siliguri, India
Phone: 91-98324-01947
Website:
  https://www.eindiabusiness.com/company/283667/sri-balaji-agency.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: Barasat, Barasat, India
Phone: 91-33-25241694
Website:
  https://www.eindiabusiness.com/company/143290/compete-infotech.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 16-a, Samrat Silk Mill Compound, Lbs Marg, Vikhroli(w),
Mumbai, India
Phone: 25776681
Website:
  https://www.eindiabusiness.com/company/64057/flamingo-food-products.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 24, S.s.i. Industrial Area, G.t. Karnal Road, Delhi, India
Phone: 25915744
Fax: 25915788
Website:
  https://www.eindiabusiness.com/company/83415/shakti-bhog.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 3 Keshavji Naik Road, 1st Flr, Chinch Bunder, Mumbai, India
Phone: 23776856
Fax: 23738394
Website:
  https://www.eindiabusiness.com/company/79167/premji-ghellabhai-co..html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: 2, Rowland Road Anand Apartments, Kolkata, India
Phone: 40082638
Fax: 24745634
Website:
  https://www.eindiabusiness.com/company/86585/sunira-food-products-pvt.-ltd..html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: A-5, B-1 Mohan Co-operative Industrial Estate, Delhi, India
Phone: 6941130
Fax: 6941044
Website:
  https://www.eindiabusiness.com/company/57333/bakemans-industries-limited.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Address: #26, Netaji Road, Frazer Town, Bangalore - 560 005, Bangalore, India
Phone: +91-080-7444443355
Website:
  https://www.eindiabusiness.com/company/306349/ranks-equipments-inc.html


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