Chocoalacarte

Mumbai, Maharashtra, India



COMPANY PROFILE

Manufacturer and exporter of various types of chocolates such as premium chocolates, liqueur filled chocolates, etc.




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Agar Agar Food Grade


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable

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 Ms. Aruna Joshi

Chocoalacarte
402-A, Datta Tower, Dr. Moose Road, Thane (W)
Mumbai - , Maharashtra, India


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Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Website: http://www.eindiabusiness.com/prakash&company/

Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Website: http://www.indianspicesngroceries.com/

Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Website: http://www.biscuitexporter.com

Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

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Website: http://www.aztechhealthcare.com

white flour is polished wheat flour maily use for bread,buns, cake and various bakery products. semolina is polished and bleach flour mainly use for pasta and other beverages

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Website: http://www.eindiabusiness.com/company/367650/disha-globe.html

Vanilla muffin premix is easy to use and very versatile. By just playing with the amount of water and oil you can give your own character to your muffin. Premium mix for preparing rich, creamy and moist vanilla muffins and tray cakes

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Website: http://www.eindiabusiness.com/company/365644/swiss-bake-ingredients-pvt.-ltd..html



The most delicious Pasta Noodles which is low in carb and high in protein, buy Pasta Noodles online in india. Product by Ciaocarb from Italy

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Website: http://www.eindiabusiness.com/company/368706/bye-carb.html

Marble Crunch is a jaw dropping combination of Vanilla, Choco Chip, Butterscotch and Chocolate sponge.

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Website: http://www.eindiabusiness.com/company/369812/crust-n-cakes.html

Best cake delivery service in bhopal. We also have midnight cake delivery service in bhopal.we have a good team for delivery who make sure your cake is delivered properly. Our focus is on quality and providing customers value for money.

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Website: http://www.eindiabusiness.com/company/364840/cake-delivery-in-bhopal|flora-bhopal.html


Order Cakes Online and Make Your event memorable with our wide range of Designs like Birthday Cakes, Wedding Cakes, Barbie Cakes,Cupcakes in guntur. Surprise your loved ones with Flowers and Gifts.

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Website: http://www.eindiabusiness.com/company/371515/bakersfun.html

The Cake World is one of the premium cake shops, delivering cakes in Chennai through online order. We offer all all types of cakes like Black Forest Cake, Chocolate Cake, Vanilla, Pineapple, Strawberry, Nuts Cakes in fabulous taste at affordable price range. All types of cakes can be ordered online and get fast delivery.

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Website: http://www.eindiabusiness.com/company/369979/the-cake-world.html

Bakery products present in online stores are fresh and are at reasonable price. You get a huge variety to choose from and the product gets delivered to your doorstep. You do not have to roam around the streets to find the prefect bakery outlet. Online you can choose the store from many option with few clicks.

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Website: http://www.eindiabusiness.com/company/359915/java-times-caffe.html


Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

................................................
Website: http://www.eindiabusiness.com/company/52660/aakash-namkeens-private-limited.html

Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

................................................
Website: http://www.eindiabusiness.com/company/52661/aakash-namkeens-pvt.-ltd..html

Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

................................................
Website: http://www.eindiabusiness.com/company/54419/all-in-one-bake-shop.html

Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent. Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gel

................................................
Website: http://www.eindiabusiness.com/company/55859/ardor-exim-pvt.-ltd..html

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